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Zesty Lemon-Glazed Veal Chops
Prep Time: 5 minutes
Cook Time: 15 minutes
o 4 veal chops (rib or loin), about 1/2-inch thick
o 1/4 cup A.1. Steak Sauce
o 1/4 cup fresh lemon juice
o 2 tsp. grated lemon peel
o 1 clove garlic, minced
o 1/4 tsp. coarsely ground black pepper
o 1/4 tsp. dried oregano leaves1. Mix steak sauce, lemon peel, garlic, pepper and oregano; brush on both sides of veal chops.
2. Grill chops on medium heat 5 minutes on each side or until desired doneness, brushing with sauce occasionally. Serve immediately. Serves 4.
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