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Retailers increase veal usage because consumers want to cook at home the same good-tasting veal dinners they've enjoyed while dining out.
David Mosner Inc. would like to work with your operation to increase retail sales and lower costs by adding convenience and value to the meat case.
Chefs are excited about adding veal dishes to their menus because veal is so versatile that it goes well with casual or elegant fare. The flexibility of veal offers restauranteurs higher margins, reduced costs, and, ultimately, greater profits.
David Mosner Inc. welcomes the opportunity to work with your HRI purveyor to explore a variety of low-cost, center-of-the-plate options for your establishment.
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